ENGLISH FOOD NEW SERIES

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Hello ladies and gents this is just a one of because our good friend THE AUTHENTICATOR is having a break this week so i thought ud like this

ENGLISH FOOD

Toad In The Hole








Ingredients
Serves: 4 

  • 8 pork sausages
  • 1 tablespoon vegetable oil
  • 225g (8 oz) plain flour
  • 4 eggs
  • 250ml (8 fl oz) milk
  • salt and pepper to taste 
Method
Prep:10min  ›  Cook:30min  ›  Ready in:40min 
  1. Preheat the oven to 200 degrees C /gas mark 6.
  2. Pour the oil into the bottom of a baking dish, and arrange the sausages over it in a single layer. Bake for 10 minutes in the preheated oven.
  3. Meanwhile, in a medium bowl, whisk together the flour, eggs and half of the milk until smooth. Gradually mix in the rest of the milk until a smooth batter is achieved. Season with salt and pepper.
  4. Remove the sausages from the oven, and ladle the batter over them until the sausages are 3/4 covered. Return to the oven, and bake for 35 minutes, or until the centre is risen and browned. Don't worry if the underside seems slightly soft, as this is normal.

It is really delicious I think you should really try it if so leave a comment and as always have a chilled day from the Viking.


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