AMERICAN CUISINE

Hello ladies and gents this is the viking telling you that today we are talking

DELEWARE

Resultat d'imatges de deleware flag#

Delaware  is one of the 50 states of the United States, in the South-Atlantic or Southern region.[a] It is bordered to the south and west by Maryland, north by Pennsylvania, and east by New Jersey and the Atlantic Ocean. The state takes its name from Thomas West, 3rd Baron De La Warr, an English nobleman and Virginia's first colonial governor.

Delaware occupies the northeastern portion of the Delmarva Peninsula. It's the second smallest and sixth least populous state, but the sixth most densely populated. Delaware's largest city is Wilmington. The state is divided into three counties, the lowest number of any state. From north to south, they are New Castle County, Kent County, and Sussex County. While the southern two counties have historically been predominantly agricultural, New Castle County is more industrialized.

CLAM FRITTERS

Photo of Clam Fritters by Christine Johnson

Ingredients

1 egg
1/2 cup all-purpose flour
1/2 cup milk
1 cup minced clams
1/4 teaspoon salt
1/8 teaspoon ground black pepper
2 tablespoons minced onion
2 tablespoons minced green bell pepper (optional)
1/2 cup vegetable oil

Directions

Beat the egg and gradually beat in the flour. Slowly stir in the milk, clams, salt, pepper and onion. If desired, stir in the green pepper. With hands shape mixture into 2 inch diameter patties.
In a medium skillet heat the oil over medium-high heat until hot. Fry the patties in the hot oil until golden brown. Place cooked fritters on paper towels to soak up any excess oil.

Looks yummy i hope you liked this post and as always have a chilled day from the viking.

Comments