Hello ladies and gents this is the Viking telling you that today we are talking about
BOND MARTINI
Ingredients
- 3 ounces gin
- 1 ounce vodka
- 1/2 ounce Lillet Blanc, or dry vermouth
- Lemon peel, for garnish
Steps
- In a cocktail shaker, combine gin, vodka, and Lillet Blanc or dry vermouth.
- Pouring ingredients into the cocktail shaker
- Shake well and strain into a chilled cocktail glass.
- Straining the Vesper into a glass
- Garnish with a large piece of lemon peel. Serve and enjoy.
The recipe is easy enough, though many people prefer to stir it. The shake may actually be a good thing because it ensures extra dilution in this stiff drink.
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