SWEET TREATS

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 Hello ladies and gents this is the Viking telling you that today we are talking about 

PEANUT BUTTER BREAD



YIELD: 12 SERVINGS PREP TIME: 10 MINUTES COOK TIME: 50 MINUTES TOTAL TIME: 1 HOUR

This super simple bread prepared with a blender is perfect for breakfast or snack time.


INGREDIENTS

  •  1 cup fat-free milk
  •  2 large eggs
  •  2⁄3 cup granulated sugar
  •  1 cup peanut butter
  •  1 teaspoon kosher salt
  •  1 tablespoon baking powder
  •  1 3⁄4 cups all-purpose flour

INSTRUCTIONS

  1. Preheat oven to 350-degrees F.
  2. Add milk, eggs, sugar, and peanut butter to blender jar. Secure lid and blend until smooth.
  3. Add remaining ingredients and secure lid. Pulse a few times until flour is incorporated.
  4. Pour batter into greased 9-x-5-inch loaf pan. Bake for 50 minutes or until wooden toothpick inserted comes out clean.

And as always have a chilled day from the Viking

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