CHOCOLATE

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 Hello ladies and gents this is the Viking telling you that today we are talking about 

Chocolate Apple Cake


 CUISINE AMERICAN

 PREP TIME 10 MINUTES

 COOK TIME 50 MINUTES

You're going to love the combination of apples and chocolate! This recipe for a chocolate apple cake creates a dense, delicious dessert that is sure to please. And is unique enough that everyone will be wanting the recipe!


  • 2 Cups all-purpose flour
  • 1 1/2 Cups granulated sugar
  • 1 teaspoon baking soda
  • 1/4 Cup cocoa
  • 1 teaspoon salt
  • 1 teaspoon cinnamon
  • 1/2 teaspoon nutmeg
  • 1/4 teaspoon allspice
  • 2 eggs large
  • 3/4 Cup vegetable oil
  • 3 Cups apples diced and divided
  • 1 Cup nuts finally chopped

Instructions

  1. Prep: Preheat oven to 350˚ F. Grease a 9x13x2 inch pan.
  2. Sift: Sift together the flour, sugar, baking soda, cocoa powder, salt, cinnamon, nutmeg and allspice.
  3. Beat Together: Beat in the eggs, oil and 1 cup of the apples. Beat for 3 minutes on medium speed.
  4. Combine: Stir in the remaining apples and nuts. Pour into the baking pan.
  5. Bake: Bake for 40-50 minutes in a preheated 350˚F oven.  It is done when a toothpick inserted into the center of the cake comes out clean.

And as always have a chilled day from the Viking

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