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 Hello ladies and gents this is the Viking telling you that today we are talking about 

Chicken Caesar sandwich


Perfect chicken Caesar sandwich with juicy grilled chicken, crisp bread and a healthier, no egg Caesar dressing that will blow your mind.

Course: Caesar salad, Chicken, Sandwich Prep Time: 10 minutes minutesCook Time: 10 minutes minutesTotal Time: 20 minutes minutes Servings: 4 sandwiches Author: Alida Ryder

Ingredients

for the Caesar dressing

  • ½ cup Greek yoghurt
  • 3 anchovy fillets finely chopped
  • ½ garlic clove minced
  • handful finely grated Parmesan cheese
  • juice and zest of ½ lemon
  • 1 teaspoon Worcestershire sauce
  • 1 tablespoon olive oil
  • salt & pepper to taste

for the chicken

  • 4 boneless skinless chicken breasts
  • juice and zest of ½ lemon
  • 3 tablespoons olive oil
  • 1 teaspoon fresh thyme leaves
  • 2 tablespoons chopped parsley
  • generous pinch of salt and pepper

for the sandwich

  • bread of your choice
  • cos lettuce leaves
  • avocado sliced

Instructions

  1. To make the dressing, whisk together all the ingredients and set aside.
  2. Combine all the marinade ingredients for the chicken and mix well. Pour over the chicken and allow to marinate for 10 minutes.
  3. Heat a griddle pan over high heat and cook the chicken on both sides until cooked through.
  4. Remove and allow to rest for 5 minutes.
  5. Griddle the bread until toasted.


To assemble the sandwich, spread a slice of bread with a generous spoonful of the dressing topped with lettuce, sliced chicken and avocado. Sandwich with another slice of bread and serve.

And as always have a chilled day from the Viking

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